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Simpson's Red Ox Menu Print E-mail

Simpson's Red Ox

Homemade Appetizers | Lunch | Early Bird Specials | Poultry, Duck, Veal, & Ribs | Surf & Turf Combinations | Simpson's Seafood Selections | From The Butcher Block | Salads | Sandwiches | Our Very Best! | Children's Menu | Side Items | Beverages

Homemade Appetizers  
Available all day! (Lunch is served Tuesday-Friday only)

 
Shrimp Cocktail
1.69 each
Served chilled or "De Jonghe" style baked with garlic
 
 
French Onion Soup
2.99 (Cup) 3.99 (Crock)
Au Gratin Style

 
Crab Rangoons
4.99
Voted "Best Appetizer" by The Taste of Fox Cities

 
Rings & Shrooms
5.99
Big basket of deep-fried mushrooms and onion rings 

 
Garlic Mozzarella Sticks
5.99
Hand-breaded with Ritz crackers & garlic

 
Haddock fingers
5.99
French-fried & served with our homemade tartar

 
Chicken strips
5.99
Lightly seasoned & french-fried

 
Crab Cakes
7.99
Pan-fried & served with a Thousand Island Horseradish sauce

 
Bacon Wrapped Scallops
7.99
Six scallops wrapped in bacon

 
Lobster Quesso Bites
7.99
Six hand-breaded lobster bites with drawn butter

 
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Lunch Menu
Lunch is served Tuesday-Friday only

 
Big Salads | Stuffed Potatoes | Sandwiches & Sides


“Big Salads” From The Garden
Lunch is served Tuesday-Friday only
13 Salad Dressing Choices

House Creamy Garlic, French, French Roquefort, Low Fat French, Honey Mustard, Bleu Cheese, Hot Bacon, Peppercorn, Italian, Ranch, Celery Seed, Raspberry Vinaigrette, Creamy Caesar

 
Chilled Artichoke Heart & Olive Salad 6.99
A generous portion of chilled Artichoke hearts, ripe olives, egg and seasoned bread crumbs on a bed of Iceberg lettuce with Artisan bread & your choice of dressing.

 
Grilled Chicken Caesar 6.99
Boneless breast of chicken grilled with Cajun seasonings on a bed of fresh Romaine lettuce with seasoned croutons, tomato and Parmesan cheese tossed with creamy Caesar dressing. With Artisan bread.

 
Oriental Chicken Salad 6.99
Grilled marinated chicken breast, chow mien noodles, water chestnuts and Mandarin oranges with our special celery seed dressing on the side & Artisan bread.

 
BLT Chicken Salad 6.99
Grilled boneless breast of chicken on a bed of Iceberg lettuce with bacon, tomato, egg & seasoned croutons with Artisan bread & your choice of dressing on the side.

 
Crock & ½ Oriental Salad 6.99
Baked French onion soup au gratin in a piping hot crock & a ½ Oriental Chicken salad & Artisan bread.

 
Simpson’s Chef Salad 6.99
Swiss & American cheese, Tom turkey, ham, egg & tomato wedges served on a bed of crisp iceberg lettuce with Artisan bread.

 
Chicken Cordon Bleu Salad 6.99
A crisp bed of lettuce with a generous portion of grilled or breaded & French-fried chicken breast, succulent Ham, Swiss cheese, egg, tomatoes & baked Artisan bread.

 
Crab Louie Salad 6.99
A crisp bed of lettuce with a generous portion of chilled & flaked crab meat, egg, tomato & black olives with a special Thousand Island style crab Louie dressing on the side & baked Artisan bread.

 
Seafood Salad Monterey 7.99
Shrimp & crab over crisp iceberg lettuce with tomato wedges, egg and shredded Cheddar cheese & baked Artisan bread.

 
Stuffed Potatoes  
Lunch is served Tuesday-Friday only
Served With Soup or Salad

 
Crab & Asparagus 6.99
Potato stuffed with crab & asparagus baked with cheese sauce and seasoned bread crumbs.

 
Ham & Broccoli 6.99
Potato stuffed with ham & broccoli, baked with cheese sauce and seasoned bread crumbs.

 
Prime Rib & Mushroom 6.99
Potato stuffed with tender prime rib & fresh mushrooms, baked with cheese sauce and seasoned bread crumbs.

 
The Best In Featured Sandwiches & Sides  
Lunch is served Tuesday-Friday only
All Sandwiches Served With One Of The Following:
Crisp Tossed Salad, Soup du Jour, French Fries, Potato Peels, Garlic Mashed, Baked Potato, Vegetable du Jour, Wild Rice, Crab Pasta Salad, Cole Slaw (When Available)

 
Bacon, Lettuce & Tomato Club 6.99
3 strips of bacon, Mayo, lettuce & tomato on three slices of white, whole wheat or rye toast.

 
Reuben 6.99
Corned beef, sauerkraut & Swiss cheese on grilled rye.

 
Haddock Sandwich 6.99
Flaky haddock French-fried & served with lettuce, tomato and our homemade tarter sauce on the side.

 
White House 6.99
Turkey, ham, broccoli & sautéed mushrooms served over white toast and finished with Cheddar cheese sauce.

 
Grilled Turkey 6.99
Roast Tom turkey with bacon, lettuce, tomato & Mayo grilled on whole wheat.

 
Grilled Marinated Chicken 6.99
Boneless breast of marinated chicken with lettuce tomato & Mayo served on a semmel roll.

 
Club Sandwich 6.99
Real roast turkey breast, baked ham, bacon, lettuce, tomato & Mayo on three slices of white, whole wheat or rye toast.

 
Oxburger 6.99
Gourmet beef with your choice of two toppings.

 
Seaside Melt 6.99
Crab salad baked on Focachia flat bread with melted Swiss.

 
Chicken Cordon Bleu 7.99
Boneless breast of chicken lightly breaded, French-fried & finished with grilled ham and Swiss on a semmel roll.

 
Hawaiian Ham 7.99
Ham, Swiss, grilled pineapple & cream cheese baked to perfection on a French roll.

 
Honey Garlic Chicken Sandwich 7.99
Boneless breast of chicken sautéed with honey, fresh garlic & Ritz crackers for a light breading served on a semmel with a grilled pineapple ring and a side of honey mustard.

 
Stroganoff Sandwich 7.99
One of Wilbur’s favorites. Thinly sliced beef grilled & served open face on rye bread with sautéed mushrooms & onions, finished with a dollop of sour cream.

 
New England Cranberry Club 7.99
Tender cold roast turkey, cranberry sauce, bacon, lettuce & cream cheese on a toasted French roll.

 
Turkey Italiano 7.99
Grilled Tom Turkey breast with sautéed green peppers & mushrooms & finished with Mozzarella cheese and red sauce on a French roll.

 
Crab Cake Sandwich 7.99
One of our popular crab cakes pan-fried & served on a semmel roll with lettuce, tomato & a creamy Thousand Island Horseradish sauce on the side.

 
Red Ox Ham & Turkey Melt 7.99
Tender ham, turkey, Swiss, Mozzarella & American cheeses grilled & served with lettuce & tomato on a French roll.

 
Catfish Po’ Boy 7.99
Catfish baked with Cajun seasonings, sautéed green peppers & Mozzarella cheese served on a French roll with a side of hot sauce.

 
Grilled Tuna Steak Sandwich 7.99
Just like a fantastic filet mignon this tenderloin of the sea is grilled & served on a semmel roll with lettuce, tomato & a side of homemade tarter sauce.

 
Prime Rib Sandwich 8.99
Slow cooked overnight & seasoned just right this is easily our most popular sandwich. Served with a side of au jus.

 
Philly Prime Rib Sandwich 8.99
Our prime rib sandwich with sautéed green peppers, onions & mushrooms with melted Swiss and a side of au jus.

 
Cowboy Steak Sandwich 9.99
The House favorite. Thinly sliced tenderloin grilled on Texas toast with Swiss cheese, sautéed mushrooms & onions.

 
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Early Bird Specials  
Available for lunch (Tuesday-Friday) and for dinner until 6 pm!
Served w/Potato: baked, twice baked, hash browns, FF's, potato peels, potato pancakes,  Vegetables, Rice or Pasta, Soup or Salad, and Bread

 
Liver & Onions 8.99
Tender veal liver sautéed with onions & bacon.

 
Breaded Veal Cutlet 8.99
Tender Provimi Veal cutlet hand-breaded & deep-fried.

 
Raspberry Grilled Chicken Breast 9.99
Grilled with warm raspberry sauce & served with wild rice.

 
Marinated Chicken Breast 9.99
Boneless breast grilled & served with wild rice.

 
8 Lobster Cheese Crowns 9.99
Hand-breaded, deep-fried and served with drawn butter.

 
Crab Cakes 9.99
Served with a Thousand Island horseradish sauce.

 
Cajun Broiled Catfish 9.99
8 oz boneless catfish filet broiled with Cajun seasonings.

 
Pork Chop & Apple Sauce 9.99
Broiled plain or Cajun style with a side of Apple sauce.

 
Haddock 9.99
Firm & flaky. Deep-fried, broiled or crab stuffed & baked.

 
Chicken Cordon Bleu or Chicken Kiev
Chicken stuffed with ham & Swiss OR with garlic butter & chives, deep-fried, served with wild rice & mushroom sauce.

Kiev 9.99
Cordon Bleu 10.99
Haddock Oscar 10.99
Baked & finished with flaked crab, asparagus & Hollandaise.

 
Smothered Grilled Chicken 10.99
With sautéed mushrooms, onions, Mozzarella over wild rice.

 
BBQ Baby Back Ribs 10.99
1/2 rack of our home smoked baby back ribs.

 
Baby Pike 11.99
Fresh baby pike broiled in our English butter, French-fried or broiled with a dill Dijon sauce.

 
Scallops 11.99
Broiled in our special sauce English butter or deep-fried.

 
“House Grilled” Tuna Steak 11.99
Grilled medium rare 8 oz Ahi tuna with special seasonings.

 
Tenderloin Steak 11.99
6-7 oz house choice tenderloin steak done to your liking. Make it garlic stuffed for the same price!

 
Prime Rib 11.99
8-10 oz cut of our signature slow roasted prime rib au jus.

 
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Poultry, Duck, Veal, & Ribs  
Available all day! (Lunch is served Tuesday-Friday only)
All dinner entrees include soup du jour or a crisp tossed salad.  Choice of potato: baked, twice baked, hash browns, FF's, potato peels, potato pancakes or wild rice or vegetable du jour, fresh baked bread & flavored butters.

 
Chicken Kiev
14.99
Lightly breaded boneless breast of chicken seasoned with butter, garlic, & chives with wild rice and a white wine mushroom sauce

 
Chicken Cordon Bleu
15.99
Tender breast stuffed with ham & Swiss, lightly breaded, French-fried & served over wild rice with white wine mushroom sauce

 
Chicken Marsala
15.99
Boneless breast of chicken sauteed with fresh mushrooms, scallions & Marsala wine.  Served over Fettuccini

 
Chicken & Broccoli Bearnaise
15.99
Sauteed boneless breast of chicken finished with broccoli & Bearnaise sauce over wild rice

 
Chicken Baden Baden
15.99
Boneless breast sauteed with mushrooms & artichoke hearts in a Dijon cream sauce over fettuccini with asparagus

 
Sauteed Chicken Roquefort
15.99
Boneless breast of chicken rolled in Japanese bread crumbs & sauteed with garlic, mushrooms, and Roquefort cheese.  Served with asparagus spears over wild rice

 
Stuffed Veal Calves Liver
17.99
Mouthwatering calves liver stuffed with garlic & Mozzarella cheese, pan-fried medium with bacon & onions

 
Broiled Pork Chops
17.99
Two 10 ounce bone-in pork chops broiled naked or with our special blend of Cajun seasonings.  Served with a side of Hollandaise

 
Veal & Shrimp New Orleans
17.99
From the Big Easy this tender veal is sauteed with jumbo shrimp, fresh garlic, mushrooms, scallions, tomatoes, cream sherry & a hint of Burgundy.  Served over fettuccini

 
BBQ Baby Back Ribs
18.99
Full rack of our tender baby back ribs smoked on premise, then baked with a zesty BBQ sauce

 
Herb Roasted Duck
19.99
Tender 1/2 duck pan-seared with a honey, port wine & Grand Marnier glaze, roasted to perfection with seasoned bread crumbs

 
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Red Ox Surf & Turf Combinations   
Available all day! (Lunch is served Tuesday-Friday only)
All dinner entrees include soup du jour or a crisp tossed salad.  Choice of potato: baked, twice baked, hash browns, FF's, potato peels or wild rice or vegetable du jour, fresh baked bread & flavored butters.

 
8 ounce Tenderloin or Garlic Stuffed Tenderloin, 1/2 Rack of Ribs, 10 ounce Prime Rib, 10 ounce Naked or Cajun Chop and...

 All Only $19.99
Catfish
Fresh water catfish broiled with our special blend of Cajun seasonings

 
Haddock
Broiled in English butter, French-fried or stuffed with crab meat dressing

 
Haddock Oscar
Broiled & finished with crab, asparagus & Hollandaise sauce

 
Shrimp
Broiled, French-fried, Scampi style or stuffed with lobster dressing & baked

 
Shrimp Denise
For shrimp lovers.  Stuffed with crab dressing & bacon wrapped

 
Scallops
Broiled in English butter, French-fried or bacon wrapped & gently baked

 
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Simpson's Seafood Selection  
Available all day! (Lunch is served Tuesday-Friday only)
All dinner entrees include soup du jour or a crisp tossed salad.  Choice of potato: baked, twice baked, hash browns, FF's, potato peels, potato pancakes or wild rice or vegetable du jour, fresh baked bread & flavored butters.

 
Cajun Broiled Catfish
14.99
Boneless filet of fresh water Catfish broiled with our special Cajun seasonings

 
Haddock Oscar
15.99
Our boneless flaky haddock dressed with crab & asparagus, baked to perfection & finished with Hollandaise sauce

 
Bayou Crab Cakes
15.99
Back by popular demand.  Flaked crab & Whitefish with our special blend of herbs & spices pan-fried & served with a side of Thousand Island horseradish sauce

 
Walleye Pike
16.99
10 ounce delicate, boneless filet broiled, deep-fried or pan-fried

 
Hazelnut Pecan Orange Roughy
16.99
Fresh Orange Roughy broiled with a Hazelnut Pecan sauce made from Frangelico Liquor

 
Scallops
16.99
From the North Atlantic served broiled or deep-fried.  None better

 
Gulf Shrimp
16.99
Broiled in our famous English butter sauce or deep-fried

 
Haddock
White firm and flaky haddock broiled in English butter sauce, deep-fried or baked & stuffed with crab meat dressing

13.99 (9 ounce)
17.99 (16 ounce)
Atlantic Salmon
17.99
Baked & finished with a dill Dijon sauce

 
"House Grilled" Tuna Steak
17.99
Sushimi grade Ahi tuna steak seared medium rare with special seasonings and a side of Hollandaise sauce

 
Seafood Combination
17.99
Haddock, shrimp & scallops

 
Shrimp Denise
17.99
Tender jumbo shrimp stuffed with our special crab meat dressing, wrapped in bacon & served over wild rice

 
Stuffed Shrimp
17.99
Baked with a lobster stuffing & seasoned bread crumbs.  Served with asparagus spears, wild rice and a side of Hollandaise sauce

 
Orange Glazed Shrimp
17.99
Broiled with a grand Marnier glaze over rice

 
Seafood Alfredo
17.99
Shrimp, scallops, haddock & crab sauteed with our made to order creamy Alfredo sauce tossed with broccoli and fettuccini

 
Seafood Au Gratin
17.99
Shrimp, scallops, & haddock pan-seared with a creamy mushroom au gratin sauce over wild rice

 
Stuffed Salmon Alaskan
18.99
Fresh salmon with crab meat dressing baked to perfection, finished with asparagus spears & Bearnaise sauce

 
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From The Butcher Block  
Available all day! (Lunch is served Tuesday-Friday only)
All dinner entrees include soup du jour or a crisp tossed salad.  Choice of potato: baked, twice baked, hash browns, FF's, potato peels,  or wild rice or vegetable du jour, fresh baked bread & flavored butters.

 
Tenderloin Tips Bordelaise
17.99
Beef tenderloin grilled with onions & green peppers with a mushroom Bordelaise sauce over wild rice

 
Russian Beef Kabobs
17.99
Generous portions of beef tenderloin, onions, green peppers, mushrooms & tomatoes broiled with our special Kabob sauce

 
House Tenderloin 
17.99
Tender & flavorful.  Always delivered fresh

 
Garlic Stuffed Tenderloin
18.99
Featured in Fox Cities Magazine.  This tenderloin is an award winner.  Easily our most popular steak

 
Prime Rib
Our slow roasted prime rib is seasoned just right & served from rare to well done for your dining pleasure.  You may also order your prime rib grilled like a steak.  Have your prime rib grilled Cajun style for $1.00 extra.

15.99 (10 ounce Princess) 17.99 (14 ounce Queen) 19.99 (16 ounce King)

Prime Rib Oscar
19.99
14 ounce queen cut of slow roasted prime rib dressed with asparagus spears & crab then finished with Hollandaise sauce

 
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Salad Menu  
Served Sunday - Thursday nights after 4:30 pm. Not available Friday or Saturday nights.
13 Salad Dressing Choices
House Creamy Garlic, French, French Roquefort, Low Fat French, Honey Mustard, Bleu Cheese, Hot Bacon, Peppercorn, Italian, Ranch, Celery Seed, Raspberry Vinaigrette, Creamy Caesar

 
Chilled Artichoke Heart & Olive Salad
7.99
A generous portion of chilled artichoke hearts, ripe olives, egg & seasoned croûtons on a bed of iceberg lettuce with your choice of dressing

 
Oriental Chicken Salad
7.99
Grilled marinated chicken breast, chow mein noodles, water chestnuts & Mandarin oranges with our special sesame seed dressing

 
Chicken Cordon Bleu
7.99
A crisp bed of lettuce with a generous portion of grilled or fried chicken breast, ham, swiss, egg & tomatoes with your choice of dressing

 
Seafood Salad Monterey
8.99
Shrimp & crab over crisp iceberg lettuce with tomato wedges, egg and shredded cheddar cheese.  Served with your choice of dressing

 
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Sandwiches  
Served Sunday - Thursday nights after 4:30 pm. Not available Friday or Saturday nights.
Served with one side. Click here for choices.

 
Oxburger
7.99
Gourmet ground beef with your choice of two toppings served on a semmel roll with lettuce & tomato

 
Haddock Sandwich
7.99
Boneless fillet of haddock french-fried & served on a semmel with lettuce, tomato & homemade tartar sauce

 
Honey Garlic Chicken Sandwich
8.99
Sauteed boneless breast of chicken with honey, fresh garlic & Japanese bread crumbs served on a semmel with a grilled pineapple ring & a side of honey mustard

 
New England Cranberry Club
8.99
Tender cold roasted turkey breast, cranberry sauce, bacon, lettuce & cream cheese on a toasted French roll

 
Prime Rib Sandwich
8.99
Slow cooked overnight & seasoned just right this is easily our most popular sandwich.  Served with a side of au jus

 
Grilled Tuna Steak Sandwich
8.99
Just like a fantastic Filet Mignon this tenderloin of the sea is grilled & served on a semmel with a side of homemade tartar sauce

 
Cowboy Steak Sandwich
9.99
Thinly sliced tenderloin on grilled Texas toast with swiss cheese, sauteed mushrooms, onions & au jus

 
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Our Very Best!  
Available all day! (Lunch is served Tuesday-Friday only)
The following items are served with Duchess style potatoes, asparagus spears, soup or salad, baked French bread & flavored butters 

 
Filet Mignon
22.99
This 8 oz fillet Mignon is the highest quality tenderloin fillet you will find in the valley.  Always melt-in-your-mouth tender

 
Aged New York Strip
24.99
This 14 oz "Black Angus" New York Strip is aged for 21 days for added tenderness and flavor and broiled to perfection
 
 
18 oz Bone-In Ribeye
25.99
18 oz "Black Angus" Bone-In Ribeye steak with just the proper amount of marbling.  Without a doubt one of the best cuts of beef for the size & price you will find North of Milwaukee

 
New Zealand Rack of Lamb
26.99
This New Zealand 8 bone spring lamb rack is generously portioned and baked to perfection with your choice of a Roquefort crust or Rosemary Dijon sauce with seasoned bread crumbs

 
Seafood For Two
39.99
Wait 'til you see this!  Dill Dijon baked Salmon, "House Grilled" medium rare tuna steak & swordfish broiled with a cracked black pepper & Parmesan sauce & a dessert to share

 
King Crab Legs
Whole King Crab legs served with drawn butter & lemon wedges 

27.99 (One lb. dinner)
44.99 (Two lb. dinner)
39.99 (One lb. dinner with 8 oz Filet Mignon or 16 oz prime rib)
South African Cold Water Lobster With Drawn Butter
Cold water tails are only caught three different places in the world and once you have tried one it will be hard to go back to warm water lobster tails.  Treat yourself to the best lobster available 

34.99 (One 8-10 oz tail dinner)
59.99 (Two 8-10 oz tail dinner)
44.99 (One 8-10 oz tail with 8 oz Filet Mignon or 16 oz prime rib)
Cold Water Lobster or King Crab & Bone-In Ribeye
Your choice of a 8-10 oz cold water lobster tail or 1 lb. of king crab legs paired with an 18 oz bone-in "Black Angus" ribeye 

42.99 (Ribeye & crab combo)
49.99 (Ribeye & lobster combo)
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Children's Menu  
Available all day! (Lunch is served Tuesday-Friday only)
All include one side item, click here for choices.

 
Grilled Cheese 4.99
On white, whole wheat or rye

 
Macaroni & Cheese 4.99
A kid's favorite

 
Mini Tacos 4.99
8 mini tacos

 
Mini Corn Dogs 4.99
8 mini corn dogs

 
Burger 4.99
Your choice of a mini hamburger or cheeseburger

 
Chicken Strips 5.99
Boneless breast of chicken breaded & deep-fried

 
Haddock Fingers 5.99
Our version of fish sticks breaded and deep-fried

 
Stuffed Potato 5.99
Baked potato stuffed with ham & broccoli, finished with cheese sauce & baked with seasoned bread crumbs

 
Grilled Raspberry Chicken Breast 8.99
Grilled and served with raspberry sauce & wild rice

 
Haddock 8.99
Light & flaky haddock broiled in our English butter sauce or deep-fried

 
1/2 Rack of BBQ Ribs 8.99
1/2 rack of smoked ribs in our zesty sauce

 
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Side Items  
Salad, Baked Potato, Garlic Mashed Potato, French Fries, Potato Peels, Wild Rice, Fettuccini, Twice Baked Potato

 
 
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